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Soups & Starters
Along with plenty of Green Tea, this
recipe is indicative of the healthy diet
so common to the Chinese, a diet that keeps
them in one of the lowest percentiles of heart
disease sufferers in the world today.
For perfect rice, boil 4 cups of water in a medium saucepot.
Stir in 2 cups of long grain white rice. Cover with tight-fitting lid.
Reduce heat and simmer for exactly 20 minutes.
Never lift the lid off to check on it, as you will lose essential steam and heat.
Remove from heat. Fluff with fork.
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